Erratum: Remarkable thermal stability of doubly intramolecularly cross-linked hen lysosyme (Protien Engineering (2000) 3 (193-196))

T. Ueda, K. Masumoto, R. Ishibashi, T. So, T. Imoto

Research output: Contribution to journal › Comment/debate › peer-review

ASJC Scopus subject areas

@article{026eeea4ef2e409e8e5b13ef8a19172c,

title = "Erratum: Remarkable thermal stability of doubly intramolecularly cross-linked hen lysosyme (Protien Engineering (2000) 3 (193-196))",

author = "T. Ueda and K. Masumoto and R. Ishibashi and T. So and T. Imoto",

year = "2000",

language = "English",

volume = "13",

pages = "602",

journal = "Protein Engineering, Design and Selection",

issn = "1741-0126",

publisher = "Oxford University Press",

number = "8",

}

TY - JOUR

T1 - Erratum

T2 - Remarkable thermal stability of doubly intramolecularly cross-linked hen lysosyme (Protien Engineering (2000) 3 (193-196))

AU - Ueda, T.

AU - Masumoto, K.

AU - Ishibashi, R.

AU - So, T.

AU - Imoto, T.

PY - 2000

Y1 - 2000

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M3 - Comment/debate

AN - SCOPUS:0033824930

SN - 1741-0126

VL - 13

SP - 602

JO - Protein Engineering, Design and Selection

JF - Protein Engineering, Design and Selection

IS - 8

ER -