In vivo synergy between green tea extract and levofloxacin against enterohemorrhagic Escherichia coli O157 infection

Emiko Isogai, Hiroshi Isogai, Kimiharu Hirose, Shunji Hayashi, Keiji Oguma

    Research output: Contribution to journalArticlepeer-review

    50 Citations (Scopus)

    Abstract

    We studied the synergistic effects of Japanese green tea extract (JGTE) and levofloxacin (LVFX) against enterohemorrhagic Escherichia coli (EHEC) infection in a gnotobiotic mouse model. Mice fed on JGTE conferred a significant degree of protection against an oral challenge with EHEC. Complete elimination of the bacteria from the mice, was however, difficult. The combination of JGTE and LVFX increased the survival rate and reduced damage to target organs. Thus, dietary supplementation with JGTE improved the therapeutic effects of antibiotic treatment.

    Original languageEnglish
    Pages (from-to)248-251
    Number of pages4
    JournalCurrent Microbiology
    Volume42
    Issue number4
    DOIs
    Publication statusPublished - 2001 Jan 1

    ASJC Scopus subject areas

    • Microbiology
    • Applied Microbiology and Biotechnology

    Fingerprint

    Dive into the research topics of 'In vivo synergy between green tea extract and levofloxacin against enterohemorrhagic Escherichia coli O157 infection'. Together they form a unique fingerprint.

    Cite this