Iron-biofortification in rice by the introduction of three barley genes participated in mugineic acid biosynthesis with soybean ferritin gene

Hiroshi Masuda, Takanori Kobayashi, Yasuhiro Ishimaru, Michiko Takahashi, May S. Aung, Hiromi Nakanishi, Satoshi Mori, Naoko K. Nishizawa

Research output: Contribution to journal › Article › peer-review

86 Citations (Scopus)

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Agricultural and Biological Sciences

Pharmacology, Toxicology and Pharmaceutical Science

Food Science