TY - JOUR
T1 - Selective ethanol production from reducing sugars in a saccharide mixture
AU - Ohara, Satoshi
AU - Kato, Taku
AU - Fukushima, Yasuhiro
AU - Sakoda, Akiyoshi
PY - 2013/5
Y1 - 2013/5
N2 - Fermentation profiles of four different yeasts reportedly defective in sucrose utilization indicate that all strains tested removed particular sugar via selective conversion to ethanol in a saccharide mixture. At the temperature of pressed sugarcane juice, Saccharomyces dairenensis and Saccharomyces transvaalensis performed better in ethanol production rate and yield, respectively.
AB - Fermentation profiles of four different yeasts reportedly defective in sucrose utilization indicate that all strains tested removed particular sugar via selective conversion to ethanol in a saccharide mixture. At the temperature of pressed sugarcane juice, Saccharomyces dairenensis and Saccharomyces transvaalensis performed better in ethanol production rate and yield, respectively.
KW - Ethanol
KW - Reducing sugar
KW - Selective fermentation
KW - Yeast
UR - http://www.scopus.com/inward/record.url?scp=84876323047&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=84876323047&partnerID=8YFLogxK
U2 - 10.1016/j.jbiosc.2012.11.010
DO - 10.1016/j.jbiosc.2012.11.010
M3 - Article
AN - SCOPUS:84876323047
SN - 1389-1723
VL - 115
SP - 540
EP - 543
JO - Journal of Bioscience and Bioengineering
JF - Journal of Bioscience and Bioengineering
IS - 5
ER -