The Impacts of Cholesterol, Oxysterols, and Cholesterol Lowering Dietary Compounds on the Immune System

Rintaro Yanagisawa, Chaoqi He, Akira Asai, Michael Hellwig, Thomas Henle, Masako Toda

Research output: Contribution to journalReview articlepeer-review

2 Citations (Scopus)

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Biochemistry, Genetics and Molecular Biology

Immunology and Microbiology

Food Science